++ (Please note: During "El cinco de Mayo" we will not be serving bottomless brunch on Cinco de Mayo at any of our locations) ++

BocaNegra Pilsner

+

Shot of Siete Leguas Blanco  or Banhez Mezcal

$12

CINCO DE MAYO

BRUNCH

ENTRADAS

BLACK ANT GUACAMOLE   16

Avocado, tomato, cilantro, queso fresco,

Chile pasilla

 

GORDITAS DE BRISKET   15

Blue Corn tartlets, braised brisket,

Charred tomato sauce

CRISPY TAQUITOS    14

Crispy cheese taquitos, chistorra, requeson

Frisee apple salad, green sauce

 

TOSTADAS   13

Black beans, repollo, avocado, cherry tomatoes, salsa roja

PLATOS FUERTES

ENFRIJOLADAS    17

Scrambled eggs, pinto bean salsa, cotija cheese, yahualica pepper, sour cream, pearl onion

 

CHILAQUILES   16

Sunny side-up eggs, queso fresco, avocado,

Crispy corn tortilla smothered in roasted tomatillo salsa     Add ( Chicken 4  /  Steak  6 )

 

STEAK RANCHEROS   21

Sunny side-up eggs, NY strip, crispy corn tostada, chiltomate, beans, avocado

PERRITO DE PULPO   18

Octopus, chorizo, morita salsa,

Pickled jalapeño, red cabbage slaw

 

BURRITO DE PATO   18

Flour tortilla, duck confit, chilhuacle salsa,

Black beans, chihuahua cheese

 

 

TACOS DE PESCADO   16

Sword fish baja style, cabbage, chipotle aioli, chile de arbol salsa, rice & beans

PARA ACOMPAÑAR   8

Chorizo  pickled onions

Spicy Fries chipotle ketchup

Frijoles  queso fresco

ASK YOUR SERVER FOR COFFEE, TEA & FLAN

20% gratuity for parties of 6 or more

CINCO DE MAYO 

DINNER

BLACK ANT GUACAMOLE  18

Avocado, tomato, cilantro, green apple,

 Pomegranate seeds, black ant salt

TACOS

 

TACOS DE PULPO   17

Octopus carnitas, chorizo, pico de gallo,         habanero pineapple salsa

 

PESCADO  16

Swordfish Baja-Style, hibiscus slaw, spicy aioli, chile de árbol, flour tortilla

 

BETABEL   15

 Miso adobo beets, pearl onions, morita salsa

Corn beet tortilla, pomegranate seeds

 

COCHINITA  17

Suckling pig, achiote habanero recado,,

Pickled onions, chicharron

CHAPULINES   19

Grasshoppers, Shishito peppers,

Avocado, queso fresco

 

TOSTADA DE CEVICHE  18

 Chia tostada, Shrimps, octopus, avocado,

Tomato salsa, radish

 

ESQUITE   17

Corn epazote stew, crab meat, queso fresco, chipotle aioli

 

CROQUETAS DE CHAPULÍN  17

Yucca-manchego grasshopper croquettes, avocado, chapulín salsa

20% GRATUITY ADDED TO PARTIES OF 6 OR MORE

EXECUTIVE CHEF EDUARDO SANTOS ● CHEF DE CUISINE GERARDO ALCARAZ

ENCHILADAS VERDES   26

Zucchini, corn, chihuahua cheese

Salsa verde, sour cream, corn tortilla

BACALAO   29

Black cod, chintextle, pipián blanco,

Charred vegetables

 

BUÑUELO DE PATO   27

Crispy duck dumplings, Oaxacan Mole Negro, Pears, queso fresco

PULPO   31

Squid ink marinated octopus, pork belly, cactus, adobo rojo, ayocotes, pickled onions

 

 ENCHILADAS DE CONEJO   27

Rabbit entomatado, queso Chihuahua,

corn tortilla, chilhuacle salsa, queso fresco

PLATOS FUERTES

PARA ACOMPAÑAR 8

 

 PLATANOS, Nogada cream, pomegranate

SHISHITO, queso fresco, chipotle aioli

BABY CORN, Ants coffee aioli, queso cotija

SALSA TRIO, Corn chips

GET IN TOUCH

Tel: +1 212 - 598 - 0300

info@theblackantnyc.com

60 Second Avenue

East Village, NYC 10003

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